☆Cake Aux Fraises... Tagada©☆

Hello everybody, it is Drew, welcome to my recipe page. Today, we're going to make a distinctive dish, ☆Cake aux Fraises... Tagada©☆. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

☆Cake aux Fraises... Tagada©☆ is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look fantastic. ☆Cake aux Fraises... Tagada©☆ is something that I've loved my entire life.

Many things affect the quality of taste from ☆Cake aux Fraises... Tagada©☆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ☆Cake aux Fraises... Tagada©☆ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ☆Cake aux Fraises... Tagada©☆ is Pour 8 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have ☆Cake aux Fraises... Tagada©☆ using 6 ingredients and 9 steps. Here is how you can achieve that.

Régressif... Délicieux... Fun et Fastoche!! 😋

Ingredients and spices that need to be Get to make ☆Cake aux Fraises... Tagada©☆:

1. 1 paquet de fraises Tagada
2. 10 cl lait
3. 100 g beurre
4. 2 oeufs
5. 200 g farine
6. 1/2 sachet de levure

Steps to make to make ☆Cake aux Fraises... Tagada©☆

1. Préchauffer le four à 180 degrés
2. Faire fondre 200 g de fraises Tagada dans une casserole avec le beurre et le lait
3. Dans un saladier, mixer les oeufs, la farine et la levure
4. Ajouter le mélange fraises, lait et beurre. Mélanger
5. Rajouter un peu de farine si la pâte paraît trop liquide
6. Verser la pâte dans un moule chemisé
7. Cuire pendant 35 min et retirer le gâteau quand la pointe du couteau en ressort sèche
8. Démouler et laisser refroidir sur une grille
9. Déguster 😋 (délicieux tiède)

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So that's going to wrap this up for this special food Recipe of Homemade ☆Cake aux Fraises... Tagada©☆. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!