☆Cake Menthe Petit Pois Lardons☆

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, ☆Cake Menthe Petit Pois Lardons☆. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

☆Cake Menthe Petit Pois Lardons☆ is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. ☆Cake Menthe Petit Pois Lardons☆ is something that I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from ☆Cake Menthe Petit Pois Lardons☆, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare ☆Cake Menthe Petit Pois Lardons☆ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make ☆Cake Menthe Petit Pois Lardons☆ is Pour 6 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook ☆Cake Menthe Petit Pois Lardons☆ estimated approx 10 min.

To get started with this recipe, we have to first prepare a few ingredients. You can cook ☆Cake Menthe Petit Pois Lardons☆ using 10 ingredients and 9 steps. Here is how you can achieve it.

Recette idéale pour un picnic et 100% #antigaspi

Ingredients and spices that need to be Take to make ☆Cake Menthe Petit Pois Lardons☆:

1. 180 g farine
2. 1 sachet de levure chimique
3. 3 oeufs
4. 100 g gruyère râpé
5. 10 cl d’huile d’olive
6. 10 cl lait
7. 300 g petits pois
8. 3 poignées de feuilles de menthe
9. 200 g lardons
10. Sel, poivre

Instructions to make to make ☆Cake Menthe Petit Pois Lardons☆

1. Préchauffer le four à 180°C
2. Dans un saladier mélanger délicatement en les tamisant la levure et la farine
3. Dans un second récipient battre au fouet les œufs entiers, les huiles, le lait. Saler et poivrer
4. Verser les œufs battus sur la farine et mélanger délicatement
5. Ajouter les lardons grillés ainsi que le gruyère râpé, les petits pois et la menthe ciselée, mélanger de nouveau afin d’obtenir une pâte homogène
6. Verser ensuite le tout dans un moule à cake chemisé de papier cuisson
7. Enfourner pour 50 minutes environ. Surveiller la fin de la cuisson en piquant le cake avec la lame d’un couteau : il est cuit lorsqu’elle en ressort sèche
8. Laisser refroidir le cake avant de le démouler
9. Déguster 😋

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Perfect ☆Cake Menthe Petit Pois Lardons☆. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!